CRESCENT Places: Grits & Groceries (Part 2)
POST-KATRINA NEW ORLEANS HEIDI: Our house had 9 feet of water in it so we would have lost pretty much our house. And the restaurant in New Orleans survived without much damage except we wouldn’t have had any business for 6 months which would have put us out of business. JOE: It’s progressing pretty well. […]
CRESCENT Places: Grits & Groceries (Part 1)
So, you’re a husband and wife culinary all-star team in New Orleans. One of you has a namesake restaurant. The other is Emeril Lagasse’s top pastry chef. When you’re expecting your first child and decide it’s time to leave NOLA, where do you go? How about rural Anderson County? See why Heidi and Joe Trull […]
