Six SC Nominees Announced as James Beard Foundation Award Semifinalists
The James Beard Foundation announced its list of Restaurant and Chef Award semifinalists for the 2013 James Beard Foundation Awards, the nation’s most prestigious recognition program honoring professionals in the […]
CRESCENT PEOPLE: Chef Craig Deihl — Family and Philosophy
With great power comes great responsibility. OK. He may not be Spider Man, but Craig Deihl still has to balance being one of the state’s best chefs with being a […]
FROM THE DESK OF: South Carolina Well Represented at 2012 James Beard Foundation Awards
By: Taft Matney I’ve had people come up to me and ask, “What are those James Beard Awards you keep talking about?” To which I quickly reply, “Have a seat, […]
CRESCENT PEOPLE: Our Fingers are Crossed for Chef Craig Deihl
Just hours after CRESCENT publishes this segment of our feature on Chef Deihl, he and the rest of the culinary world’s best will trade in their chefs’ whites for black […]
CRESCENT PEOPLE: Chef Craig is the Real Deihl
First, do your mouth a favor. If you’re not already, become familiar with the term charcuterie. Now, as South Carolinians, it’s indisputable that as a state, we love food. We […]
