Downtown Greenville’s Smallest Restaurant Makes World’s Largest Funnel Cake
Downtown Greenville’s smallest restaurant is now serving the world’s largest funnel cake. “Funnelicious” owner Mike Pennington is the mastermind behind this giant fried creation and proudly offers it on his […]
The Green Fairy Lands in Greenville
As Greenville’s Dark Corner Distillery prepares to celebrate its one-year anniversary after giving the state its first legally distilled whiskey since prohibition and its first and only hand-distilled gin, […]
South Carolina-Based App Creates “Point-of-Table” Dining Experience.
You want to order a glass of wine but aren’t sure about food pairing or vintage or how you should expect it to taste. You could ask a sommelier, […]
Do You Wonder What Chefs Do When They Aren’t Feeding Us?
One thing that people don’t think about is that chefs have lives outside of their restaurants. They have families. They have hobbies. They have to eat, so they cook […]
Chef Brent Quiggle — Local and Sustainable Ingredients Make a Difference You Can Taste
Chefs, at least those who operate kitchens where you want to taste the finished product, put as much effort in to selecting their ingredients as they do coming up […]
